This is a cheese, cheesy, cheesiest artichoke dip!
This is a great cold salad dish with little preparation time. It has a Greek flair to it and is delicious. I always come home with an empty dish. The key to it is using fresh tomatoes if you have them. Hope you enjoy it as much as we have.
Skillet Roasted Red Pepper Artichoke Dip with Parmesan Garlic Rolls